New Lunch Menu
Appetizers
Shrimp Cocktail $2.99 a piece
Colossal wild caught domestic shrimp with cocktail sauce and lemon.
Goat Cheese & Peppers - $9.99
Laura Chenel goat cheese rolled in herbs, warmed & served with roasted red peppers, calamata olive tapenade & garlic toast.
Bomb Diggity Dip - $6.99
Edwards country sausage, blended with cream cheese, shallots, tomatoes and chilies. Topped with cheese, served warm with house made tortilla chips.
Buffalo Chicken Chunks - $7.99
Boneless, skinless chicken breast meat, dusted in seasoned flour, cooked in peanut oil, rolled in hot sauce & served with blue cheese dipping sauce & celery sticks.
She Crab Soup - $6.99
Classic creamy sherry based soup with back fin crab meat.
Tracey's Favorite Nachos - $8.99
House made tortilla chips topped with black beans, jalapenos, mixed cheeses. Oven roasted and topped with Shredded romaine, tomato salsa and sour cream.
Add Guacamole $2.99
House Corn Muffins - $2.99
Our corn, jalapeno, sour cream & green chili muffins.
½ Dozen with butter.
Greens
House made dressing choices are: Creamy Bleu Cheese, Spicy Caesar, Ranch, Sweet Vinaigrette, Louis, and Low fat Strawberry
House Salad - Sm. $3.99 / Regular $6.99
Baby field greens, sweet white corn, red bell peppers, sugar grape tomatoes, cucumbers, Parmesan chips, sliced red onion & house made croutons.
Iceberg Wedge - Sm. $3.99 / Regular $6.99
Baby iceberg wedge with green pepper, onion rings & sliced tomato.
Salad To Die For - $10.99
Baby field greens topped with country ham, granny smith apples, tortilla chicken, blue cheese, walnuts, corn, red bell peppers and grape tomatoes. Side of sweet vinaigrette.
Texas Caesar Salad - Sm. $4.29 / Regular $7.99
Hearts of Romaine Lettuce, sweet corn, julienne of sun dried tomatoes, croutons & shredded Parmesan cheese all tossed with our spicy Caesar dressing. (no raw eggs)
Greek Salad - $7.99
A blend of leaf & romaine lettuces, shredded red cabbage & carrots topped with feta cheese, pepperoncini, grape tomatoes, calamata olives, red onion, house made croutons & balsamic vinaigrette.
Salad Platter - $8.99
A Scoop of chunk white tuna, egg salad and coleslaw on leaf lettuce, with fruit and crackers.
Markey's Salad - $10.99
Baby field greens, topped with fresh grilled chicken breast, dried cranberries, bleu cheese crumbles, pecans, green onions, grape tomatoes, cucumbers and house made croutons. Choice of dressing.
Add Grilled chicken breast - $2.99
Scoop of tuna salad - $2.99
Crumbled blue cheese & walnuts - $2.99
½ Dozen Fried oysters - $4.99
Wraps
The wraps are served with one vegetable choice.
Southwest Chicken - $9.99
Tortilla chicken, ranch dressing, shredded lettuce, tomato salsa, Monterey jack & cheddar cheeses in a sun dried tomato tortilla.
Mediterranean - $8.99
Grilled chicken breast meat, fresh spinach, feta cheese, tomato salsa, and calamata olive tapenade.
Buffalo Chicken - $8.99
Our Buffalo chicken chunks with romaine, bleu cheese dressing, cheddar cheese and diced roma tomatoes, Pam’s favorite.
Gobble & Snort - $9.49
Country ham, smoked turkey, creamy coleslaw all wrapped up.
Lunch Entrees
Flank Steak - $14.99
Angus beef flank steak marinated in soy, honey, bourbon, ginger & garlic. Served with one vegetable of choice.
Steamed Shrimp - $14.99
Jumbo wild caught domestic shrimp spiced & steamed with root veggies, brown butter & cocktail sauce.
Beef Brisket Platter - $16.99
House smoked over hickory wood. Warmed in au jus with caramelized onions. Served with two vegetables.
Crab Cake - $14.99
Jumbo lump, no filler cake. Choose either panko encrusted & cooked in peanut oil or broiled. Served with one vegetable.
Charleston Shrimp - $14.99
Five of our domestic shrimp dusted in seasoned flour and cooked in peanut oil. Served with one vegetable of choice.
Oyster Dinner - $14.99
Gulf oysters, dusted in seasoned flour and cooked in peanut oil, served with French fries & coleslaw.
Fish & Chips - $14.99
Flaky white fish dusted in seasoned flour, cooked in peanut oil. Served with French fries, coleslaw, malt vinegar and your choice of sauce.
Baby Back Ribs - $14.99
Half a rack of our meaty Smithfield Lean generation ribs, served with one vegetable.
Pork Chop Maggie - $10.99
7 oz bone in pork chop rum glazed and served with your choice of one vegetable.
Black Beans Supreme - $8.99
Bowl of black bean and rice topped with grilled Surry sausage, chopped red onions, sharp white cheddar cheese, tomato salsa and sour cream.
Lunch Vegetables
Yukon gold Mashed Potatoes, French Fries Cheesy Twice Baked, Black Beans & Rice, Cheese Grits, Steamed Vegetable of the day. $3.49
Creamy Coleslaw - $2.49
Sandwiches
All sandwiches are served with your choice of one lunch vegetable. Substitute a side salad for $.79
Monterey Jack, cheddar cheese, bleu cheese, sautéed mushrooms, may be added to your burger or chicken sandwich for $.79
Apple wood smoked bacon $1.50
Smoked Turkey - $8.99
House-smoked turkey breast, apple smoked bacon, jack and cheddar cheese toasted & topped with lettuce, tomato, pickle & onion.
Helluva Burger - $8.99
½ Pound of Certified Angus Ground beef, seasoned and seared to your liking. Placed on a Kaiser roll with lettuce, tomato, onion and pickle.
The “Yard bird” - $8.49
Boneless, skinless chicken breast meat, seasoned and grilled on a Kaiser roll, topped with lettuce tomato and onion. Also available fried.
Buffalo style Add $.49
Beef Brisket Sandwich - $9.99
House-smoked brisket on a Kaiser with horseradish.
Crab Cake - $14.99
Our jumbo lump crab cake broiled or fried on a Kaiser with coleslaw.
Meat Ball Sub - $8.99
Our Certified Angus meatballs on a sub roll with our sweet red sauce, and mozzarella cheese oven roasted.
Oyster Po Boy - $9.99
Gulf oysters, dusted in flour cooked in peanut oil and placed on a garlic butter sub roll. Served with a side of Louis sauce.
Square Dog - $6.99
¼ Pound all Certified Angus beef hot dog, broiled and placed on a Kaiser roll with onion, mustard or mayo.
Egg Salad - $5.99
Chunky house made with celery, green onions, grain mustard, select spice, with lettuce and tomato.
Tuna Salad - $7.99
Chunk white tuna salad on your choice of bread with lettuce tomato and onion.